Starters
Carpaccio De Boeuf
Dry aged Beef, Aragula, Orange Shallot Reduction, Parmesan Shaved, baked Cherry Tomato, Red Radish
215
A5 Tartare
Wagyu A5, Avocado, Beef Tomato, Meatguy Sauce, Quail Egg, Rustic Crouton, Basil Oil, Chive Emulsion, Burnt Rosemary
350
Caesar Salad
Romaine Lettuce, Parmigiano Reggiano, Grilled Tri-Tip, Homemade Caesar Dressing
90
Smokin' Joe
12 Hours House Smoked Brisket, seared Purple Cabbage, Garlic Mashed Potato, Mushroom in Vol au Vent, Mustard 48 Hours Homemade Au Jus
150
Roasted Bone Marrow & Beef Ragout
With Toasted Baguette, Mushroom Duxelle, Pickled Red Radish and Truffle Oil
230
Dims Signature
THE HANGING TOMAHAWK "GODFATHER"
Australian Wagyu, 400 days grain-fed. (Served with Pomme Purée & Sautéed mushroom)
370 / 100 gr
Our iconic Hanging Tomahawk is made from Australian Wagyu, 400 days grain-fed. Hanged for hours in the smoker, the Hanging Tomahawk has a very bold smoky flavor with a hint of sweetness from the wood without leaving its juice
MANHATTAN AFFAIRS
Australian Wagyu, 400 days grain-fed as the cut
350 / 100 gr
The Manhattan Affairs, using Shortloin cut, which you can get both lean and fatty meat. Derived by its popularity in New York City, The Manhattan Affairs brings the classic New York steak into your plate (Served with Pomme Purée)
THE BONE COLLECTOR
Bone-in Ribeye Australian Wagyu, 400 days grain-fed as the cut
355 / 100 gr
The Bone Collector has been named as one of the juiciest steaks. The Bone Collector has been wet-aged, went through multiple in-house process before final seared to retain the juiciness and tenderness (Served with Pomme Purée)
Dim's Primary Cuts
The Rich Fat Loin
Sirloin, Australian Wagyu, Grain Fed 400 Days
340 / 100 gr
The Prime Optima
Ribeye, Australian Wagyu, Grain Fed 400 Days
385/100gr
From The Grill
El Patron's Choice
200gr El Patron's Choice of meat, Pomme Purée, Caesar Salad & Foie Gras
750
The Rio Cut
250gr Picanha steak, Australian Wagyu, Grain Fed 400 days
220
Classic Denver
250gr Denver steak, Australian Wagyu, Grain Fed 400 days
180
Delmonico Steak
250gr Chuck Eye steak, Australian Wagyu, Grain Fed 400 days
160
The Sides
Pomme de Terre Purée
Dieng, Central Java Potato, French Butter
50
French Fries Straight Cut
Served with Muntok Island Black Pepper and Fleur de Sel
50
Smoked Corn & Cheese
Smoked Corn, Dry Aged Beef, Butter, Parmagiano
55
Grilled Vegetables
Asparagus, Baby Carrot, Tomato Confit, Garlic Confit, Shallot Confit, Extra Virgin Olive Oil
55
Sautéed Mushroom
Seasonal Mushroom, Garlic & Shallot, Wine Jus
45
The Sauces
Peppercorn
Homemade Jus, Black Peppercorn, Fresh Cream, Olive Oil Extra Virgin
45
Moutard de Meaux
Pommery Mustard, Homemade Jus, Fresh Cream
45
Main
Dim's Treasure Burger
House Ground Meat Mixture, Brioche Bun, Tomato, Romaine, Caramelized Onion Gherkin, 48 Hours Homemade Au Jus
199
Penne & Basil Pistou
Dried Pasta, Cherry Tomato Confit, Grilled Tri-Tip, Basil Oil
145
Fettuccine Carbonara
Dried Pasta, Beef Cheek, Parmigiano Reggiano, Pecorino, Olive Oil Extra Virgin
155
Dessert
Apple Pie A La Mode
Caramelized Apple in Tartelette, Cinnamon Caramel, Lemon Cream, Vanilla Ice Cream & Mix Berries
95
The Bone & Roses
Bone Marrow Panna Cotta in White Chocolate Sphere served in Tibia Bone with Muesli, Crumble Beef Bacon & Rose Petal Sauce
95
Moelleux au Chocolat “ Valrhona Manjari”
Single Origin Madagascar Chocolate, Berries Compote, Vanilla Ice Cream
95
Mineral & Infused Water
Lemon & Mint
Served Chilled or with Ice
48
Natural Mineral Water
Served Chilled or Room Temperature
45
Sparkling Mineral Water
Served Chilled or Room Temperature
48
Orange & Apple
Served Chilled or with Ice
48
Artisan Teas
Chamomile
Served Hot
45
Earl Grey
Served Hot
45
Jasmine Green Sencha
Served Hot or Iced
45
Flavour Tea
(Lychee, Peach, Lemon) Served Iced Only
48
Lychee Black
Served Hot or Iced
45
Java Breakfast
Served Hot or Iced
45
Pepper Mint
Served Hot
45
Seasonal Juices
Power Up
Red Dragon, Green Apple, Coconut Water, Sugar
50
Liquid Salad
Bokchoy, Pineapple Juice, Sugar
50
Mind Cooler
Japanese Kyuri, Lemon, Sugar
50
House Mocktail
Juniper
Gin Alternative, Peach Syrup, Orange Juice, Lemon Fruit
65
Cloud 9
Cold Brew,Elderflower Syrup, Fresh Milk, Grenadine Syrup
65
Sunset in Meatguy
Pineapple, Orange, Lemon, Grenadine
65
Day Dreaming
Cold Brew, Oleo Saccharum, Lime Fruit, Gomme Syrup, Tonic Water
65
Early Bloom
Earl Grey Tea, Vanilla Syrup, Fresh Milk, Lemon Syrup
65
Green Lantern
Pineapple, Honey, Ginger, Lime
65
Dining Experience Bintaro
Dining Experience SCBD
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- 021 50102860
- customercare@meatguy.id
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Tuesday - Friday
15:00 - 22:00 -
Saturday - Sunday
11:00 - 22:00 - SCBD
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Sunday - Thursday
11:00 - 23:00 -
Friday - Saturday
11:00 - 24:00